The New York Daily News is the latest major newspaper to cover the cold brew coffee craze. However, this article comes with a twist. Our friend Jacob Tschetter at NYC bar The Jeffrey has created an eye opener fittingly named Breakfast of Champions. It includes coffee-infused moonshine, coffee liqueur, maple and chicory syrup, and a topping of maple stout. All NitroBrew’d of course.

Now that’ll put some pep in your step.